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Charting the course for evaluation : how do we measure the success of nutrition education and promotion in food assistance programs? : summary of proceedings
Content Provider | Internet Archive |
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Organization | U.S. Department of Agriculture, National Agricultural Library |
Language | English |
Publisher | Alexandria, VA : U.S. Dept of Agriculture, Food and Consumer Service, Office of Analysis and Evaluation |
Publisher Date | 1997-01-01 |
Access Restriction | Open |
Subject Keyword | Food relief United States Evaluation Nutrition United States Evaluation |
Content Type | Text |
Resource Type | Book |