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Effect of gamma radiation and methanol-acetone extracts of milk fermented by Streptococcus thermophilus on the survival of salmonellae on chicken meat
Content Provider | Internet Archive |
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Author | Thayer, D. W. (Donald Wayne) Rao, D. R United States. Agricultural Research Service |
Organization | U.S. Department of Agriculture, National Agricultural Library |
Language | English |
Publisher | Philadelphia, Pa. : U.S. Dept. of Agriculture, Agricultural Research Service |
Publisher Date | 1993-01-01 |
Access Restriction | Open |
Subject Keyword | Radiation preservation of food Salmonella Poultry as food |
Content Type | Text |
Resource Type | Book |