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Biphenyl absorption of citrus fruits : the effect of variety, color class, and injury by freezing, peeling, and lack of oxygen
Content Provider | Internet Archive |
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Author | Norman, Shirley Craft, Charles C. (Charles Corbin) Fouse, D. C United States. Agricultural Research Service |
Organization | U.S. Department of Agriculture, National Agricultural Library |
Language | English |
Publisher | Washington, D.C. : Agricultural Research Service, U.S. Dept. of Agriculture |
Publisher Date | 1971-01-01 |
Access Restriction | Open |
Subject Keyword | Citrus fruits Storage Diseases and injuries Biphenyl |
Content Type | Text |
Resource Type | Book |