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Tested menus and recipes based on a low cost dietary
Content Provider | Library of Congress |
---|---|
Author | Weeks, Annie L. |
Sponsorship | Sloan Foundation |
Related Links | http://www.archive.org/details/testedmenusrecip00week |
Page Count | 24 |
File Size | 893433 |
File Format | |
Language | English |
Publisher Date | 1917-01-01 |
Publisher Department | Rochester, N.Y.] Extension department, University of Rochester and Mechanics institute |
Part of Series | Library of Congress Americana |
Requires | PDF viewer Plugin |
Access Restriction | Open |
Subject Keyword | Menus Cookery, American |
Content Type | Text |
Resource Type | Book |