Loading...
Please wait, while we are loading the content...
Similar Documents
The book for all households; or, The art of preserving animal and vegetable substances for many years
Content Provider | Library of Congress |
---|---|
Author | Appert, Nicolas Bitting, Katherine Golden |
Sponsorship | Sloan Foundation |
Related Links | http://www.archive.org/details/bookforallhouseh00appe |
Page Count | 164 |
File Size | 6107153 |
File Format | |
Language | English |
Publisher Date | 1920-01-01 |
Publisher Place | Chicago |
Part of Series | library_of_congress Americana |
Requires | PDF viewer Plugin |
Access Restriction | Open |
Subject Keyword | Canning and preserving |
Content Type | Text |
Resource Type | Book |