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The English art of cookery, according to the present practice ; being a complete guide to all housekeepers, on a plan entirely new; consisting of thirty-eight chapters
Content Provider | HathiTrust Digital Library |
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Author | Briggs, Richard |
Organization | Pre-1801 Imprint Collection (Library of Congress) |
Description | With bills of fare for every month of the year, neatly and correctly engraved on twelver copper-plates. By Richard Briggs |
Language | English |
Publisher | Printed for G. G. J. and J. Robinson |
Publisher Date | 1788-01-01 |
Publisher Place | London |
Access Restriction | Open |
Rights License | Items in this record are available as Public Domain, Google-digitized. View the access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements |
Subject Keyword | cookbooks Cooking |
Content Type | Text |
Resource Type | Book |