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Everyday foods
Content Provider | HathiTrust Digital Library |
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Author | Harris, Jessie W Blood, Alice F Lacey, Elisabeth V |
Description | Jessie W. Harris and Elisabeth V. Lacey, under the editorial supervision of Alice F. Blood |
Language | English |
Publisher | Houghton Mifflin |
Publisher Date | 1927-01-01 |
Publisher Place | New York Boston |
Access Restriction | Open |
Rights License | Items in this record are available as Public Domain, Google-digitized. View the access and use profile at http://www.hathitrust.org/access_use#pd-google. Please see individual items for rights and use statements |
Subject Keyword | Food Cooking, American Diet |
Content Type | Text |
Resource Type | Book |